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Lunch Menus

Printable Menu (PDF)

Choose one lunch option. All meals come with the Garden Harvest Bar.

Fruit offered in 1/2 cup portions for grades K-12. Vegetables offered in 1/2 cup portion for grades K-5, 3/4 cup portion for grades 6-8 and 1 cup portions grades 9-12. Every complete meal we serve comes with your choice of a 8 oz Carton of Fat Free Skim Milk or TruMoo Chocolate Fat Free Milk.

Remember: You MUST include a vegetable and/or fruit from the daily Garden Harvest Bar to make a COMPLETE meal. All customers will be Charged a la carte price if the Meal is NOT COMPLETE which will cost you more than the complete meal.

Yogurt Lunch (Vegetarian):
Trix, Dannon, Go Big Yogurt or Greek Yogurt Cup, Pull Apart Cheese Stick, WG Muffin & WG Crackers

Grab & Go Lunch Box:
WG Cereal & Whole Grain, Cook's Choice Protein, Carrot Sticks, Fresh Fruit and Millk

Menus are subject to change due to availability of product.

* Contains pork.  V=Vegetarian


 

October 22, Monday (Tomorrow)

1:  Baked Mostaccioli with Beef Italian Meatballs and Spaghetti Sauce (Optional Condiment) Parmesan Cheese Pkg

2:  Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Vegetarian Egg Salad Sandwich on Whole Grain Bread

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Sweet Pepper Medley, Fresh Broccoli Bites, Fresh Orange Wedges, Awesome Apple, Prince Charles Blend, Applesauce, Power Packed Milk

October 23, Tuesday

1:  Build Your Own Fiesta Nachos the fixins - Beef & Tortilla Pieces, Hot Cheese Sauce, Top it off with some Vegetables, from the Garden Harvest Bar, (Optional Condiments) Sour Cream Pkg

2:  WG Chicken Patty on a WG Hamburger Bun

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  WG Popcorn Chicken Salad, Tossed Romaine and Spinach, Shredded Cheddar Cheese, Grape Tomatoes (Middle and HS only add Goldfish Crackers)

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Coins, Red Pepper or Mini Sweet Peppers, Fresh Broccoli Bites , Chilly Cool Oranges , Crispy Apple, Seasoned Black Beans, 1 Golden Delicious Apple, Vitamin Rich Milk

October 24, Wednesday

1:  Vegetarian Creamy Macaroni and Cheese Middle and High School add WG Shrimp Poppers

2:  Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Fruit and Yogurt Parfait, Hard Boiled Egg, Bag of Pretzel Twists, Whole Grain Muffin

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Eye Opening Carrots, Cool as a Cucumber, Rainbow Peppers, Fresh Broccoli Bites , Orange Smiles, Delicious Red Apple, Crispy Baby Carrots, Diced Pears in Lt Syrup, Mighty Milk

October 25, Thursday

1:  BBQ Boneless Chicken Breast on WG Bun

2:  Whole Grain Popcorn Chicken and Mini Rice Krispy Treat

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  V-Albie's Soy Butter and Jelly Sandwich on Whole Grain Bread

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Crunchy Cucumber, Red Pepper or Mini Sweet Peppers, Fresh Broccoli Bites, Orange Wedges, An Apple A Day keeps the Dr. Away, Fresh Baked Potato (1/2 Each), Margarine Cup, Tasty Strawberry Cup, Frosty Milk

October 26, Friday

1:  V-Whole Grain French Toast Sticks with Egg Patty and Syrup Cup

2:  Teriyaki Chicken Bowl w/ Brown Rice and Stir-Fry Vegetables

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Chicken Ranch Wrap, WG Chicken Tenders, Romaine, 2 Ultra Flour Shells, Sliced Tomatoes, Ranch Dressing Packet

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Eye Opening Carrots, Cucumber Spears, Sweet Pepper Medley, Fresh Broccoli Bites, Sunshine Filled Orange, Fresh Apple, Crispy Oven Baked Potato Cubes, Sliced Peaches in Lt Syrup, Power Up Milk

October 29, Monday

1:  Homemade Beef & Bean Chili with Whole Grain Tortilla Chips
Middle and High School Only: WG Bread Bowl

2:  Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Vegetarian Egg Salad Sandwich on Whole Grain Bread

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Sweet Pepper Medley, Fresh Broccoli Bites, Fresh Orange Wedges, Awesome Apple, Sweet Corn Kernels, Sliced Peaches in Lt Syrup, Power Packed Milk

October 30, Tuesday

1:  Homemade Beef Spaghetti Sauce over Whole Grain Penne Pasta (Optional Condiment) Parmesan Cheese Pkg

2:  Chicken Taco Filling in a Ultra Grain Soft Flour Shell with Shredded Cheddar Cheese

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  WG Popcorn Chicken Salad, Tossed Romaine and Spinach, Shredded Cheddar Cheese, Grape Tomatoes (Middle and HS only add Goldfish Crackers)

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Coins, Red Pepper or Mini Sweet Peppers, Fresh Broccoli Bites , Chilly Cool Oranges , Crispy Apple, Crunchy Broccoli Buds, Apple Sauce Cup, Vitamin Rich Milk

October 31, Wednesday

1:  Vegetarian Grilled Cheese Sandwich on Whole Grain Bread

2:  Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Fruit and Yogurt Parfait, Hard Boiled Egg, Bag of Pretzel Twists, Whole Grain Muffin

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Eye Opening Carrots, Cool as a Cucumber, Rainbow Peppers, Fresh Broccoli Bites , Orange Smiles, Delicious Red Apple, Steamed Peas and Carrots, Sliced Pears in Lt Syrup, Mighty Milk

November 1, Thursday

1:  BBQ Baked Chicken Drumstick WG Roll & Goldfish Crackers (Optional Condiment) Margarine

2:  Whole Grain Popcorn Chicken and Mini Rice Krispy Treat

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  V-Albie's Soy Butter and Jelly Sandwich on Whole Grain Bread

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Crunchy Cucumber, Red Pepper or Mini Sweet Peppers, Fresh Broccoli Bites, Orange Wedges, An Apple A Day keeps the Dr. Away, Mashed Potato & 1/8 cup of Chicken Gravy, Cantaloupe, Frosty Milk

November 2, Friday

1:  V-WG Bosco Cheesy Stuffed Breadsticks w/Marinara Dipping Sauce

2:  Beef Teriyaki Dippers & Brown Rice

Middle and HS Only will be given a Cooks choice of one of the menued items above or Tangerine Chicken Stir-Fry Vegetables & Brown Rice

3:  V-Yogurt Lunch

4:  Grab & Go Lunch Box

5:  Chicken Ranch Wrap, WG Chicken Tenders, Romaine, 2 Ultra Flour Shells, Sliced Tomatoes, Ranch Dressing Packet

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Eye Opening Carrots, Cucumber Spears, Sweet Pepper Medley, Fresh Broccoli Bites, Sunshine Filled Orange, Fresh Apple, Bush's White Vegetarian Baked Beans, Mixed Berries, Power Up Milk